Tea Description
Singbulli Black Tea is an exquisite Darjeeling Spring Flush tea, crafted in the renowned Singbulli Tea Estate, celebrated for its exceptional first flush teas. These beautifully hand-rolled black tea leaves brew into a smooth, golden-colored liquor that bursts with fruity and muscatel flavors, delivering a delightful sip with a subtle sweetness in the finish. Ideal for tea connoisseurs seeking the finest Darjeeling experience.
Ingredients
Hand-picked fresh Black tea leaves
Brewing Guide
- Recommended: With 180 ml water
- Water Temperature: 90°C – 95°C (194 °F – 205 °F)
- Tea Per Cup: 1 Teaspoon (2.5 gm)
- Steep Time: 3 – 4 Minutes
- Condiments: Lemon/Honey
Health Benefits
- It has beneficial antioxidants that promote good health
- May Help Fight or Prevent Cancer
- It may improve heart health
- It may boost the immune system
- It helps in lowering bad cholesterol
- It may help maintain normal blood pressure levels
- It may help maintain normal blood sugar levels
- Improves brain health
- It may help combat various skin infections and premature aging
- Improves alertness and mood
- It helps in reducing stress
NOTE: We do not recommend you use these teas as a substitute for any medical treatment. Please consult a healthcare professional before changing your diet or lifestyle.
Additional Information
- Category: Black Tea
- Region: Darjeeling
- Caffeine: High
- Aroma: Fruity
- Tasting notes: Fruity with muscat notes
- Best Served: Hot
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