Tea Description
Ayush Kada is a magical blend of healthy green tea and immunity-boosting herbs like Tulsi, Ginger, Black Pepper, Bay Leaf, and Cinnamon. Ministry of Ayush, Govt of India has recommended regular drinking of Ayush Kada as one of the self-care guidelines during the current COVID-19 situation. Kadha has been used in Indian Ayurveda for thousands of years to boost our immunity and protect our bodies against flu and infections. We recommend drinking a glass of Ayush Kadha every day, especially during winter.
Ingredients
- Fanning Green Tea
- Tulsi
- Ginger
- Pepper
- Bay Leaves
- Cinnamon
Brewing Guide
- Recommended: With water (180 ml)
- Water Temperature: 90°C – 95°C (194°F – 203°F)
- Tea Per Cup: 1 Teaspoon (2.5 gm)
- Steep Time: 3-4 mins
- Add in honey to taste and serve hot
Health Benefits
- Enhances your well-being
- Strengthens immune system
- Helps fight against respiratory illnesses
- Excellent detox drink for your body
- Aids in smooth digestion
- Aids in weight loss
- Contains anti-aging properties
- Reduces inflammation
- Lowers high blood pressure levels
- It has antibacterial, antiviral, anti-fungal, and anti-inflammatory properties
Additional Information
- Category: Flavored/ Blended Tea
- Caffeine: Low
- Aroma: Spicy
- Tasting notes: Strong spicy taste
- Best Served: Hot
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